picadillo

English

Etymology

Borrowed from Spanish picadillo.

Noun

picadillo

  1. Any of various Spanish or South American dishes made with chopped vegetables and sometimes ground beef.

Alternative forms

See also

Anagrams

Spanish

Etymology

From picado + -illo.

Pronunciation

 
  • IPA(key): (most of Spain and Latin America) /pikaˈdiʝo/ [pi.kaˈð̞i.ʝo]
  • IPA(key): (rural northern Spain, Andes Mountains) /pikaˈdiʎo/ [pi.kaˈð̞i.ʎo]
  • IPA(key): (Buenos Aires and environs) /pikaˈdiʃo/ [pi.kaˈð̞i.ʃo]
  • IPA(key): (elsewhere in Argentina and Uruguay) /pikaˈdiʒo/ [pi.kaˈð̞i.ʒo]

 
  • (most of Spain and Latin America) Rhymes: -iʝo
  • (rural northern Spain, Andes Mountains) Rhymes: -iʎo
  • (Buenos Aires and environs) Rhymes: -iʃo
  • (elsewhere in Argentina and Uruguay) Rhymes: -iʒo

  • Syllabification: pi‧ca‧di‧llo

Noun

picadillo m (plural picadillos)

  1. salad (made of chopped food)
  2. minced meat
    Synonym: carne molida

See also

Further reading

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