carafe
English
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A carafe (bottle with flared lip)
Etymology
First attested 1786, from French carafe, from Italian caraffa, probably from Arabic غُرْفَة (ḡurfa, “cup or dipper”), from غَرَفَ (ḡarafa, “to ladle”).
Noun
carafe (plural carafes)
- A bottle, usually glass and with a flared lip, used for serving water, wine, or other beverages.
- 1870, Mary Elizabeth Braddon, Run to Earth, page 215:
- Amongst the scattered letters and papers, there stood a claret jug, a large carafe of water, and an empty glass.
- A glass pot with a spout for pouring, used for both serving coffee and as a receptacle during the brewing process.
- 2020, Brandon Taylor, Real Life, Daunt Books Originals, page 177:
- Emma brings out the carafe of dark coffee.
Translations
bottle for serving wine, water, or beverages
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glass pot with a spout for pouring, used for coffee
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Anagrams
French
Etymology
Borrowed from Italian caraffa, probably from Arabic غُرْفَة (ḡurfa, “cup or dipper”), from غَرَفَ (ḡarafa, “to ladle”).
Pronunciation
- IPA(key): /ka.ʁaf/
Audio (file) Audio (CAN) (file) - Rhymes: -af
Derived terms
References
Further reading
- “carafe”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
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