chunkay

English

Etymology

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Verb

chunkay (third-person singular simple present chunkays, present participle chunkaying, simple past and past participle chunkayed)

  1. (Guyana, cooking) To add hot oil and spices (especially garlic) to food
    • 2020 October 31, Cynthia Nelson, “Extraordinary Dhal”, in Stabroek News:
      Meanwhile, thinly slice garlic and assemble some whole jeera and black/brown mustard seeds (these are optional if you do not have) for the tadka (to chunkay the dhal).
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.